Outback Steakhouse
Tupelo
4:00 PM - 9:00 PM 4:00 PM - 9:00 PM 4:00 PM - 9:00 PM 4:00 PM - 9:00 PM 4:00 PM - 10:00 PM 11:00 AM - 10:00 PM 11:00 AM - 9:00 PM
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Hours of Operation

Day of the WeekHours
Monday4:00 PM - 9:00 PM
Tuesday4:00 PM - 9:00 PM
Wednesday4:00 PM - 9:00 PM
Thursday4:00 PM - 9:00 PM
Friday4:00 PM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 9:00 PM

No pickup or delivery on Christmas Eve.

Services at Tupelo

  • Online Ordering
  • Curbside Takeaway
  • Gift Cards

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Order Delivery from our Partners

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Featured Products - Tupelo, MS

  • Hot Honey Fried Shrimp.
    Hot Honey Fried Shrimp
    Tender, bite-sized shrimp hand-breaded with our famous Bloomin' Onion® spices and cooked until golden brown. Drizzled and served with our house-made hot honey.
  • NEW! Bone-In Ribeye with Bourbon Onion. A juicy 18 oz. bone-in ribeye, extra marbled for maximum tenderness, topped with a caramelized bourbon onion and savory bacon and roasted garlic butter. Includes choice of steakhouse potato and a side.
    NEW! Bone-In Ribeye with Bourbon Onion
    A juicy 18 oz. bone-in ribeye, extra marbled for maximum tenderness, topped with a caramelized bourbon onion and savory bacon and roasted garlic butter. Includes choice of steakhouse potato and a side.
  • Gingerbread Cookie Martini.
    Gingerbread Cookie Martini
    Absolut® Vodka, Bailey’s® Irish Cream and Kahlúa® hand-shaken with flavors of creamy vanilla and gingerbread. Garnished with whipped cream and a gingerbread cookie.
*Prices, product participation, restaurant hours, delivery and Curbside Takeaway services will vary by location. Please check with your local Outback for details.

Open to Serve You

J&R Restaurant Group was established in 1993 by Steve Grantham Sr. as the Outback Steakhouse franchisee for Mississippi and West Tennessee. His son, Steve Grantham Jr., now operates 8 Outback Steakhouses (Flowood, Hattiesburg, Meridian, D’Iberville, Tupelo and Southaven, all in Mississippi, as well as Cordova and Jackson, Tennessee). Joining Steve on the J&R Leadership team is CEO Russell Perry. Russell is a 36-year veteran in the hospitality industry and has been a part of J&R Restaurant Group for over 21 years. J&R is a family-owned business devoted to its brand, employees and customers, and is dedicated to serving the south with a focus on the communities it serves through charitable and military events
J&R Restaurant Group

Steve Grantham Jr. (Owner) and Russell Perry (CEO)

GIFT CARDS

'Tis the seasonings...Buy $50 for them, get $10 for you!

Frequently Asked Questions